Stuffed Pepper Thursday!
Fresh Bell Peppers Filled With Shrimp and Ham stuffing Topped with Parmigiano Reggiano. Served With Fire Roasted Cornand Jalapeño Cornbread
Meatloaf And Mashed Potatoes With
Mushroom And Red wine Gravy. Served With A Side Of Smothered Green beans And French Bread.
With Mushroom Gravy, Melted
Swiss Cheese and Mayo on Seeded
Leidenheimer Bread. Served With A
Side Of Potato Salad
Prime Rib Saturday!
Every Saturday Starting At 5pm.
Slow Roasted Prime Rib Roast with Twice Baked Potato And Sautéed Vegetables.