Slow Roasted Prime Rib Roast with
Twice Baked Potato And Sautéed Vegetables.
King Creole Catfish
Crispy Fried Louisiana Catfish Topped With Our Spicy Shrimp Creole Over Popcorn Rice
Stuffed Pepper Thursday!
Fresh Bell Peppers Filled With Shrimp and Ham stuffing Topped with Parmigiano Reggiano. Served With Fire Roasted Cornand Jalapeño Cornbread
Prime Rib Saturday!
Every Saturday Starting At 5pm.
Slow Roasted Prime Rib Roast with Twice Baked Potato And Sautéed Vegetables.